Additional updates are pending as I organize/inventory the freezers, and the newly received beef products.
Prices are per lb (except for syrup). Market prices are displayed for reference, but 20% off is the standard discount. Note: prices and discounts will be changing in 2026.
Partners refers to volunteers and employees of organizations/business that contribute feed sources for the livestock (that is, The SEED, Guelph Foodbank, Revel Cidery, Fixed Gear brewery, Farm League brewing, Elora Distilling Company, and Polestar Hearth bakery). Partner orders may be delivered to these business locations.
There is currently a waitlist for egg customers. Text Doug at 226-971-0352 for more information.
Meat subscribers is an option for weekly delivery of as little as 1 pack (1.5 lb) of ground beef per week. You may change products at any time. Pausing or cancelling can be done at any* time. Subscription qualifies for 35% of all beef purchases, and ground beef can be exchanged for any other product of equal or greater value.
Weekly delivery to Egg customers and Meat subscribers are limited to the local delivery zone (ie. North Guelph). Delivery of other orders is available to many other locations.
|
Product Description |
Status |
Market Price |
20% off |
Egg customers
and partners (30% off) |
Meat subscribers (35% off) |
|
Beef |
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|
Roasts |
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|
Round |
In stock |
$10.50 |
$8.40 |
$7.35 |
$6.83 |
|
Brisket |
In stock |
$11.00 |
$8.80 |
$7.70 |
$7.15 |
|
Rump |
In stock |
$12.50 |
$10.00 |
$8.75 |
$8.13 |
|
Chuck |
In stock |
$12.50 |
$10.00 |
$8.75 |
$8.13 |
|
Blade |
In stock |
$12.50 |
$10.00 |
$8.75 |
$8.13 |
|
Shoulder |
In stock |
$12.50 |
$10.00 |
$8.75 |
$8.13 |
|
Sirloin, Sirloin Tip, Sirloin Tip Cap (Picanha) |
In stock |
$14.00 |
$11.20 |
$9.80 |
$9.10 |
|
Bavette |
In stock |
$14.00 |
$11.20 |
$9.80 |
$9.10 |
|
Tri-tip |
In stock |
$14.00 |
$11.20 |
$9.80 |
$9.10 |
|
Prepared Packages |
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|
Ground Beef (1.5 lb packs) |
In stock |
$8.00 |
$6.40 |
$5.60 |
$5.20 |
|
Stewing beef (2 lb) |
Limited |
$9.25 |
$7.40 |
$6.48 |
$6.01 |
|
Steaks |
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|
Skirt |
In stock |
$12.75 |
$10.20 |
$8.93 |
$8.29 |
|
Flank |
In stock |
$12.75 |
$10.20 |
$8.93 |
$8.29 |
|
Blade |
In stock |
$12.75 |
$10.20 |
$8.93 |
$8.29 |
|
Flatiron |
In stock |
$13.25 |
$10.60 |
$9.28 |
$8.61 |
|
Denver |
In stock |
$13.25 |
$10.60 |
$9.28 |
$8.61 |
|
Chuck Eye |
In stock |
$13.25 |
$10.60 |
$9.28 |
$8.61 |
|
Prime Rib/Rib Eye/Rib |
Limited |
$15.25 |
$12.20 |
$10.68 |
$9.91 |
|
Striploin |
In stock |
$17.75 |
$14.20 |
$12.43 |
$11.54 |
|
Tenderloin |
In stock |
$18.50 |
$14.80 |
$12.95 |
$12.03 |
|
Sausage |
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|
Bologna (all beef) |
Limited |
$8.75 |
$7.00 |
$6.13 |
$5.69 |
|
Breakfast Sausage (1 lb coil, all beef – garlic) |
In stock |
$8.75 |
$7.00 |
$6.13 |
$5.69 |
|
Farmer Sausage (2 lb coil, all beef - garlic, or custom) |
In stock |
$8.75 |
$7.00 |
$6.13 |
$5.69 |
|
Other |
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|
Bones |
In stock |
Free for customers, or by donation |
|||
|
Fat |
In stock |
Free for customers, or by donation |
|||
|
Pork |
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|
Chops |
In stock |
$8.00 |
$6.40 |
$5.60 |
$5.20 |
|
Ground |
In stock |
$6.50 |
$5.20 |
$4.55 |
$4.23 |
|
Ham |
In stock |
$10.00 |
$8.00 |
$7.00 |
$6.50 |
|
Breakfast Sausage (maple garlic) |
In stock |
$8.00 |
$6.40 |
$5.60 |
$5.20 |
|
Skin or fat |
In stock |
Free for customers, or by donation |
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|
Other |
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|
Duck (Whole) |
Limited (arriving October 27) |
$5.50 |
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|
Turkey (Whole) |
Limited |
$4.50 |
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We are currently sold out of smoked meat (summer sausage, pepperettes), whole chicken, maple syrup, and various pork (eg. bacon, should roasts) and beef products. Check in the future, or text Doug at 226-971-0352 for more information or to arrange a custom order.